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April 15.2026
2 Minutes Read

Experience Culinary Delights at Brewery & the Beast in Calgary This Summer

Brewery & the Beast Calgary: Pineapples and meat suspension over flames.

Brewery & the Beast: Calgary's Culinary Festival Ignites the Summer

As summer heats up in Calgary, the annual Brewery & the Beast festival is set to turn up the flame on August 23, 2026. Located at The Confluence beside the Bow River, the event promises an afternoon of lively flavors, sizzling open-fire cooking, and unforgettable food experiences. With over 60 of Calgary and Banff’s top chefs participating, this feast celebrates not only the bounty of local produce but also the spirit of community.

The Sizzle of an Unforgettable Feast

Festivalgoers can look forward to a diverse range of bold, fire-kissed dishes from renowned kitchens like Bonterra Trattoria, CRAFT Beer Market, and Hotel Arts. Each chef brings a unique interpretation of grilled and roasted flavors, inviting guests to enjoy vibrant, responsibly sourced proteins from trusted farms across British Columbia, Alberta, and Saskatchewan. Each ticket grants access to an 'all-you-can-enjoy' array of food and drink, showcasing culinary creations that echo the rich traditions of fire roasting.

Cocktails and Craft Beers: Sips That Satisfy

While guests indulge in spectacular dishes, they can also explore an extensive selection of beverages—from artisanal craft beers to finely curated wines and zero-proof creations. With eight alcoholic beverage tickets included with general admission and VIP experiences offering even more, attendees can find something to complement every dish. This immersive drinking experience underscores the festival’s commitment to promoting local businesses and elevating Calgary's already vibrant food and drink culture.

Giving Back: The Spirit of Community

Brewery & the Beast doesn’t just aim to satisfy the palate; it also strives to make a difference. Over the years, the festival has raised over $185,000 for important causes like culinary scholarships, mental health initiatives, and food security programs. Every ticket purchased contributes to the local community, making each bite not just delicious, but impactful.

Discovering Calgary's Culinary Landscape

This festival is just one of many exciting culinary events taking place in Calgary, including the YYC Food & Drink Experience happening from March 13 to 29, 2026, which will showcase a record-breaking lineup of 115 restaurants. Both events highlight Calgary's dynamic food scene, encouraging attendees to discover new flavors while supporting local producers.

Secure Your Spot at Brewery & the Beast!

Don't miss out on Calgary's premier outdoor culinary event of the summer! Tickets for Brewery & the Beast are now available, with general admission priced at $159.95 plus taxes, and VIP experiences for $259.95. With entertainment, great company, and mouthwatering dishes, it's guaranteed to be an unforgettable experience for food lovers. Remember to bring two pieces of ID, as this festival is strictly for those 18 and older.

Connect with Us

Stay in the loop with festival updates and ticket purchasing information by visiting breweryandthebeast.com. Join us on Facebook and follow @brewerythebeast on Instagram for all the latest news!

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04.15.2026

Brewery & the Beast: Calgary's Premier Outdoor Culinary Festival Returns

Update The Sizzling Return of Brewery & the Beast Calgary is gearing up for a culinary extravaganza as Brewery & the Beast makes its much-anticipated return on August 23, 2026. Set along the scenic Bow River at The Confluence, this outdoor festival promises an afternoon filled with delectable fire-roasted flavors and a showcase of local culinary talent. Attendees can immerse themselves in a vibrant atmosphere, tasting creations from over 60 top chefs and acclaimed restaurants, all while supporting ethical sourcing from trusted farms across Alberta, British Columbia, and Saskatchewan. A Feast for the Senses Expect a gastronomical delight as the festival transforms the riverfront into a sizzling playground of flavor. From traditional grilled meats to innovative vegetarian options, chefs will cook over open flames, delivering bold, smokey dishes that highlight the best of our local bounty. Imagine sinking your teeth into tender fire-kissed meats from renowned establishments like Bonterra Trattoria, The Eden, and River Café. With each plate, guests will not only indulge their taste buds but also support culinary scholarships and initiatives focused on mental health and food security, as the event has raised over $185,000 for local causes. Raise a Glass to Flavorful Brews Alongside tantalizing dishes, the drink offerings at Brewery & the Beast are equally impressive. Festivalgoers can choose from a diverse selection of craft beers, premium wines, ciders, and unique zero-proof cocktails. Each ticket to the event includes alcoholic beverage tickets, allowing guests to sample full-size pours while enjoying live entertainment from local musicians and DJs—creating the perfect summer vibe. Tickets, Timing, and More The festival runs from 2 p.m. to 5 p.m., with a special VIP experience available starting an hour earlier. General admission tickets are priced at $159.95, which includes all food and non-alcoholic offerings, plus eight alcoholic drink tickets. The VIP package, touted at $259.95, offers 10 drink tickets and additional benefits for early arrivals. As this is an 18+ event, attendees are reminded to bring two pieces of identification to gain entry. Community Spirit and Culinary Connection Why is Brewery & the Beast so meaningful to Calgary? Beyond the delicious food and refreshing drinks, the festival embodies community spirit. It not only showcases the incredible talent of Calgary’s chefs but also emphasizes sustainable practices and ethical sourcing. Guests can feel good about their choices, knowing that every bite supports local farmers and culinary students aiming to make their mark in the world of hospitality. A Taste of Other Festivals Brewery & the Beast isn't the only culinary event on Calgary's calendar. Just a month prior, the city will host the YYC Food & Drink Experience, featuring over 115 restaurants offering prix fixe menus, from casual bites to gourmet experiences. This festival, taking place March 13 to 29, 2026, complements the rich array of dining activities in the city, illustrating Calgary's culinary landscape as an ever-evolving hub of flavor. Join the Celebration! Whether you're a long-time attendee or considering your first visit, Brewery & the Beast invites you to come together for an unforgettable day celebrating food, drink, and community. Mark your calendars and get your tickets early—after all, a feast of this caliber is a perfect opportunity to indulge and explore Calgary’s vibrant culinary scene! To learn more about the festival and purchase your tickets, visit the official website at breweryandthebeast.com.

04.12.2026

Savoring the Rich Flavors of Afghanistan: Your Guide to Afghan Cuisine in Calgary

Update Embracing Diversity Through Cuisine The richness of culture can often be tasted on a plate, and in Calgary, Afghan cuisine is a vibrant testament to this idea. As more restaurants like Kabob City and Kabob Garden spring up, they invite Calgarians to explore the unique and hearty dishes that define Afghan culinary tradition. From fragrant spices to mouth-watering kabobs, each meal tells a story of warmth, hospitality, and the enduring spirit of a culture. A Culinary Journey at Kabob City At Kabob City, the experience begins the moment you walk through the door. Their signature Chicken Kabob is not just a dish; it's a reflection of the authenticity and care that goes into every recipe. Opened in the heart of Calgary, this spot has quickly become a beloved destination for both locals and visitors. Whether dining in or choosing delivery, the essence of Afghan cooking comes alive through their rich flavors and welcoming atmosphere. Residents rave about the quality, with Sarah M. from Erin Ridge describing the Chicken Kabob as "absolutely divine" and Michael T. from Lacombe Park calling it their family’s go-to for special celebrations. Kabob Garden's Community Focus Similar sentiments can be found at Kabob Garden, where dining is elevated to a communal celebration. It’s not just about food but also about creating connections and fostering experiences that resonate deeply with diners. From freshly baked naan to their standout Lamb Shank, each meal is a journey of flavors crafted to honor Afghan heritage. Owners emphasize hospitality, aiming to make every diner feel like family. People often gather here not only to indulge in delightful dishes but also to celebrate cultural events, reuniting with friends and family over shared meals. This restaurant not only serves food but also cultivates community spirit and promotes cultural understanding. Cultural Significance of Afghan Cuisine Afghan cuisine goes beyond mere sustenance; it embodies the values of generosity, sharing, and community. Afghan meals are traditionally served on a communal platter, emphasizing the importance of togetherness. This practice is mirrored in the dining experiences offered at both Kabob City and Kabob Garden, where the joy of eating is enhanced through shared experiences. Every dish, from hearty Afghan rice to slow-cooked qormas, serves as a medium for connection, allowing people to bond over flavors that evoke nostalgia and warmth. Inspiring a Culinary Movement in Calgary As the appetite for diversity grows, Afghan restaurants are at the forefront of a culinary revolution in Calgary. With their roots deeply embedded in tradition, these establishments are also modernizing their offerings to appeal to a younger audience craving unique flavors and dining experiences. The increasing popularity of these dishes reflects a shift in the community's palate, where diverse influences are celebrated rather than relegated. Dining at an Afghan restaurant provides more than just a meal; it’s an opportunity to embark on a cultural adventure. Your Invitation to Experience Afghan Flavors If you haven’t yet experienced Afghan cuisine, now is the perfect time to dive into this culinary world. Visit Kabob City or Kabob Garden, where the heart and soul of Afghanistan meet your plate. Their menus are designed to cater to all preferences, including vegetarian and vegan options, ensuring everyone leaves satisfied. Join the many Calgarians who have embraced these vibrant flavors and made them a staple in their dining choices. So, whether you're ordering delivery for a cozy night in or heading out to enjoy a meal with friends, Afghan food promises a delightful experience unlike any other. Conclusion Understanding cultures through their cuisine not only nourishes the body but also enriches the spirit. As Afghan restaurants continue to thrive in Calgary, they weave a beautiful tapestry of diversity and togetherness. By choosing to celebrate these culinary gems, you contribute to a community that values understanding and appreciation of different traditions. Embrace the flavors of Afghanistan and experience the profound connection that food brings to our lives.

04.10.2026

Discover the Vibrant Bungalow Club Space in Calgary: A Culinary Gem

Update A New Era for Bungalow Club in Calgary The iconic salmon-colored building that once housed La Chaumière is now buzzing with excitement as it transforms into the Bungalow Club, promising a delightful fusion of flavors reminiscent of its predecessor while paving the way for a fresh dining experience. Stepping into History La Chaumière was a Calgary staple for over four decades, offering elegant French cuisine and an extensive wine list. Its closure in 2019 marked the end of an era, leaving locals nostalgic for its fine dishes and celebratory atmosphere. As restaurant dynamics shifted post-pandemic, many were left wondering about the fate of the beloved building on 17th Avenue S.W. A Community’s Hopeful Revival The Bungalow Club emerges as a beacon of hope for food enthusiasts eager for vibrant culinary experiences. The previous dark times of the pandemic had led many restaurateurs to favor smaller venues, but the grand space of La Chaumière was still seen as an opportunity. Adventurous entrepreneurs like Matthew Marquez and Joel Bombenon replaced fears of the unknown with a vision for community-oriented dining. What to Expect at Bungalow Club With a mission centered on both food and community, the Bungalow Club introduces modern European fusion cuisine steeped in heartwarming hospitality. Guests can anticipate a warm ambiance, stylish decor adorned with floral accents, and a diverse menu creatively blending traditional and contemporary dishes. According to their promotional messages, the Bungalow Club is eager to captivate diners with its chef-driven menu. A Warm Atmosphere to Connect The Bungalow Club not only focuses on food but also embraces the essence of community. The cozy environment is designed for comfort and connection, making it an ideal venue for gatherings, events, or simply a casual meal with loved ones. It sets the tone for vibrant celebrations, all while sipping a well-curated selection of drinks. Supporting Local Talent The opening of the Bungalow Club also signifies a commitment to supporting local culinary talent. With a modern approach to familiar flavors, the restaurant aims to employ local chefs and staff, fostering job opportunities in the area. This approach not only fuels the economy but strengthens community ties, enabling local artisans and culinary enthusiasts to thrive. What’s in Store? As the Bungalow Club takes over the cherished space formerly occupied by La Chaumière, patrons can anticipate a menu that evolves with the seasons, featuring fresh, locally sourced ingredients. Whether you are stopping by for a casual lunch, special occasion, or a cozy dinner, the Bungalow Club promises to curate a unique dining experience aligned with its ethos of culinary creativity. Families in Calgary are encouraged to visit the new establishment at 139 17 Ave SW and rediscover what community dining means after a period of uncertainty. The Bungalow Club stands as a testament to resilience, inviting you to become part of its story through culinary exploration and shared community moments.

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